Suroyya, N., Islami, I. and Risnawati, I. (2026) “Pengaruh Konsumsi Kurma Terhadap Peningkatan Kadar Hemoglobin Pada Ibu Hamil Di PMB Yayuk Kalbariyanto Kudus”, Indonesian Journal of Innovation Multidisipliner Research, 4(3), pp. 7308–7320. doi: 10.69693/ijim.v4i3.2001.