FANY, Tiara; FIQH, Andrea; MAULIDA, Alvina Fadila; KANDRIASARI, Annis. Formulasi Penambahan Puree Ubi Cilembu Pada Soft Cookies Terhadap Sifat Organoleptik. Indonesian Journal of Innovation Multidisipliner Research, [S. l.], v. 4, n. 3, p. 5819–5835, 2026. DOI: 10.69693/ijim.v4i3.1885. Disponível em: https://multidisipliner.org/ijim/article/view/1885. Acesso em: 10 oct. 2026.